Michael Cook

Michael Cook likes bad puns, bushwalking and black coffee. He did a BA at Harvard University in the US where it was good for networking, but moved to Sydney where it wasn’t. He also did a PhD on an obscure corner of Australian literature. He has worked as a book editor and magazine editor and has published articles in magazines and newspapers in the US, the UK and Australia. Currently he is the editor of BioEdge, a newsletter about bioethics, and MercatorNet. He also writes a bioethics column for Australasian Science. 



Michael Cook | 19 Mar 2004 |
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Michael Cook | 19 Mar 2004 |
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Michael Cook | 19 Mar 2004 |
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Michael Cook | 19 Mar 2004 |
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Michael Cook | 19 Mar 2004 |
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Michael Cook | 19 Mar 2004 |
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Michael Cook | 12 Mar 2004 |
tags: cadavers, respect for dead

Michael Cook | 12 Mar 2004 |
tags:

Michael Cook | 12 Mar 2004 |
tags:

Michael Cook | 12 Mar 2004 |
tags:

Michael Cook | 12 Mar 2004 |
tags:

Michael Cook | 12 Mar 2004 |
tags:

Michael Cook | 12 Mar 2004 |
tags:

Michael Cook | 12 Mar 2004 |
tags:

Michael Cook | 12 Mar 2004 |
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